Roti Prata is a 24hrs favourite food by many local singaporeans. Dough is kneaded, flip and tossed stretching it to thin skin and mostly topped with eggs, onions, cheese & other ingredients, pan frying it to crisp and eaten with curry or sugar.
This stall is hidden in a secluded coffee shop at the junction of Braddell Road and Upper Serangoon Road heading towards Nex Shopping Mall. The indian stall owner has been serving this traditional indian food for many years, a decade at least.
The roti itself is of no taste, not slight saltiness compared to other stalls. You could taste the slight burnt smell and crispiness of the dough if you order a plain. Coupled with his spiced curry with hot heat of chilli and the mutton-ry favour smell, lifted the experience of this delicacy. The curry is heavily spiced with anil star, cinnamon, curry leaves and chilli enhanced your taste bud. Might be slightly hot for some but the heat just made things better when you dip the steaming hot roti into the curry before sending it into you mouth.
They also sell curry mutton which is cooked to perfection. Soft and savoury with great herby smells which took off much of the "mutton smell" that some are often turned off by it.
The stall operates until about 1pm before it closes for the day so diners who are keen to visit, you should do so in the morning.
Price Range from $1.~$2 depending on the roti you order.
Add: 2 Braddell Road
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he has been there as early as the 1980s (which was when i started eating there) helping his dad and then eventually taking over the stall. Still my favroite prata for the doughy chewy bite and the excellent curry which is hard to find elsewhere.
ReplyDeleteIn case anyone wonders where he is now, he is now selling his prata at the hawker centre at 226H Ang Mo Kio (as at January 2023) for the past 1+ years. He moved out of the Braddell coffeeshop because the drink stall owner decides to open for evening business only
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